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Deluxe 30" Charcoal BBQ [For In-Build]
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The Grandfire Deluxe 30” charcoal BBQ is the ultimate add on along side your gas barbeque, either built in or on a stainless steel cart. Fully insulated hood with gaskets makes it a unique low and slow cooking unit for any barbeque enthusiast, and also perfect for roasting and smoking.
With the height adjustable charcoal tray for easy heat control and optional rotisserie kit makes it a perfect addition to your outside cooking needs.
We can assure you that Grandfire Deluxe Series will not only meet your expectations but also guarantee total satisfaction. No Questions Asked.
- Commercial Grade 304 Stainless Steel Construction
- Reinforced Double Skinned 304 Stainless Steel Roll Top Roasting Hood, fully insulated with gaskets
- In hood temperature gauge
- Super Heavy Weight Commercial Grade Stainless Steel Cooking Surface, including one solid stainless steel grill and one stainless steel laser cut grill plate
- Including removable Heavy Duty Stainless Steel Easy Mount Warming Rack
- Front and side air shutters to control temperature
- Pre-built rotisserie system for adding an optional rotisserie kit
- Height adjustable charcoal/wood tray for better temperature control
- Full width front pull-out Stainless Steel tray for easy removal of ash
- 10 Year Stainless Steel Construction Warranty
- Protective Cover
- Optional to add – Charcoal Snaker, Insulation Jacket, Rotisserie Kit
Pickup available at Albany Auckland
Usually ready in 24 hours
![Deluxe 30" Charcoal BBQ [For In-Build]](http://www.hauland.co.nz/cdn/shop/files/Deluxe_30_Build_In_Charcoal.jpg?v=1754608984&width=1080)
Deluxe 30" Charcoal BBQ [For In-Build]
Albany Auckland
40A William Pickering Drive
Albany
AUK
Auckland 0632
New Zealand
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![Deluxe 30" Charcoal BBQ [For In-Build]](http://www.hauland.co.nz/cdn/shop/files/Deluxe_30_Build_In_Charcoal.jpg?v=1754608984&width=1080)
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Our Customers Love It
I built this BBQ table last summer(2008) and we had the most amazing time enjoying it with friends and family. Even after a new years party when it poured down with rain the next morning; I loaded up the grand fire 32 classic with bacon for a good wake-up feed. I get a lot of comments asking how to build it and find myself emailing build photos. I always recommend the grand fire from Hauland of course. And that people should but their own steak because the steaks from NZ butchers are like schnitzel!

Glen Browne - Classic Series 32"
Really enjoying the Kamado Joe. It is remarkably easy to use and as you can 'turn them off' when you finish cooking they use way less charcoal than I expected. Having read a few books on using Kamado ovens and how versatile they are I had been sceptical, but now, having baked and steamed food as well as 'low and slow smoking", roasting, braising and searing I am convinced. Just need a wok and I can stirfry too. Finally, the slide out ash drawer makes cleaning after use a very quick and easy job. Even though it is winter I am outside cooking 5 or 6 times a week.

Mark Disbury - Kamado & Grandfire BBQs
I purchased an outdoor heater and combination gas BBQ and Kamado Joe oven off Dirk last year. Dirk was very knowledgeable and professional, he gave great advice and the products he stocks are the best available in the market in my opinion. Dirk delivered and set up the BBQ, and was meticulous in his attention to detail, ensuring the units were functioning correctly and that I understood how all of the various features worked. The after sales service has also been excellent.

Will, Auckland - Grandfire Classic 32" Combo, Buffalo Heater
...... to contact you to thank you regarding the B.B.Q. and heater I purchased from your Company.
The heavy duty quality of the B.B.Q. is far superior to any I have owned in the past and the performance of the outdoor heater is extremely effective.
The service I received was excellent .
Many Thanks

Stewart Limmer, Auckland - Buffalo Grand Canyon, Buffalo Heater
Wanted to chuck a few photos in showing Brisket, ribs and home made sausages. All inspired by my Kamadojoe. I have spent hour on end using Joe, I'm an impatient person and get board of things quickly, I've had this for over 4 years now an Joe gets used all the time and manages to keep my focus, and with better results than a lot of these BBQ restaurants that are popping up. So an excellent product that has feed many people and received acclaimed feed back:)

Alan Goh - Kamado Joe


